Product Description
Oven-baked rigatoni pasta with tomato sauce, mozzarella and Parmigiano Reggiano.
Ingredients: Maccheroni pasta (wheat), tomato sauce, tomatoes, meatballs (beef, eggs, Parmigiano Reggiano, parsley, milk, bread), olive, basil, mozzarella, salt.
Allergens: gluten, dairy, egg.
Heating instructions: Preheat oven to 160°C Fan. Remove cardboard sleeve. Keep foil lid on and heat for 25 minutes. Remove foil lid and heat for a further 5 minutes until golden, bubbling and piping hot throughout. Total 30 minutes. Do not reheat more than once.
Storage instructions: Keep refrigerated at ≤8°C. Best within 24 hours.
Reviews
I cannot recommend Elvira enough! From the start to finish she is a so helpful and so lovely - her food is exquisite! We will definitely be re-ordering, everything we tried was amazing!!
This dish is like being in italy 🇮🇹 the meatballs are well made and the pasta is like all other Elvira’s dishes TOP. Elvira is always on time, everything is ready, do not hesitate to order these magnificent meals by Elvira
Excellent service from initial enquiry to collecting my order. Elvira is so helpful. The food was absolutely delicious. I will be ordering again and would highly recommend Elvira’s Dough. Thank you so much.





