Product Description
Traditional pasta from the Emilia-Romagna and Marche regions of Italy, shaped as long, flat ribbons. Freeze or consume on the same day.
Ingredients: eggs, Italian semolina wheat, extra olive oil, salt.
Allergens: gluten, eggs.
Reviews
Laura Tammaro
The perfect tagliatelle
These are the best tagliatelle we have had in a long time! Far superior to shop-bought ones.
Would certainly order again!
4 years ago


