Polpette (Meatballs)
£4.00 – £8.00
Traditional Italian meatballs, fried and then slowly cooked in tomato sauce.
Product Description
Traditional Italian meatballs, fried and then slowly cooked in tomato sauce.
Ingredients: beef, eggs, Parmigiano Reggiano, breadcrumbs, parsley, milk, bread, salt, pepper.
Allergens: gluten, egg, milk.
Related products
-
VFocaccine
£8.00 – £12.00Flat South Italian bread topped with ripe tomatoes which is great as table bread, antipasto or as a snack.
-
VFocaccia – Rosemary
£11.00 – £20.00Crunchy flat South Italian bread seasoned with rosemary.
-
Pizza di Patate
£6.00 – £20.00Italian potato casserole filled with ham and fresh mozzarella.
-
Pan Brioche
£25.00Soft golden brioche loaf filled with sliced cheese and ham.