Zeppole
£15.00 – £28.00
Zeppole di San Giuseppe are traditional Italian cream filled pastries choux which are made for the Feast of St Joseph.
Product Description
Zeppole di San Giuseppe are traditional Italian cream filled pastries choux which are made for the Feast of St Joseph.
Ingredients: flour, eggs, butter, water, sugar, lemon zest, salt.
Allergens: gluten, egg, dairy.
Reviews
Verified ownerI loved them and the Italian cherry 🍒 on the top.
Elvira you are simply the best 🙂
Verified ownerThe most delicious zeppole in the UK!the pastry -baked or deep fried- was fragrant and perfectly cooked. The custard cream was so smooth and not too sweet. We really enjoyed eating zeppole!
These Italian cakes are so tasty and Elvira makes them is such a nice way.
Perfect treat for my husband Giuseppe 🙂
Related products
-
VPastiera Napoletana with wheat
£30.00Traditional Neapolitan tart filled with a mix of wheat, ricotta and orange blossom.
-
VFocaccine
£9.00 – £15.00Flat South Italian bread topped with ripe tomatoes which is great as table bread, antipasto or as a snack.
-
VMimosa
£25.00Delicious cake with sponge, cream,lemon curd and pineapple with the form of a Mimosa flower.
-
VPanzerotti – Nutella
£13.00 – £22.00Apulian fried small “calzones” filled with Nutella, coated in caster sugar.